MaddieKakes Bake Shop Cookie Decorating Classes are fun for all ages and skill levels! You'll learn the basics of decorating sugar cookies with royal icing, lots of tricks of the trade, and you'll leave with a set of your own beautifully decorated cookies (and feeling pretty proud of yourself)!

**Pre-purchased tickets required. Social district and non-alcoholic beverages welcome. Non-alcoholic beverages available for purchase.

What's included in my ticket?

• Homemade sugar cookies
• Homemade royal icing, mixed to the perfect consistency and ready to pipe!
• Sprinkles and Extras
• Access to all decorating tools you'll need
• Take-home box for your cookies & icing
• All of Maddie's tips and tricks to decorating beautiful cookies
• Maddie's recipes for sugar cookies & royal icing (to be emailed after class)

This class is good for ages 10 and up, but if you'd like to leave the kiddos at home, purchase an add-on kit (more on that below) for them to do when you come back home!

About MaddieKakes Bake Shop

Owned by Maddie Haydon, MaddieKakes Bake Shop is an at-home bakery in St. Joseph, MI. It all began when she decorated a set of Betty Crocker sugar cookies for her best friend's bachelorette party, which led to selling custom cookies, which led to teaching decorating classes! She teaches these classes monthly in St. Joe and often in Kalamazoo.

Maddie's classes cater to the beginner cookier or people just looking to have fun learning a new skill. Whether you just want a fun date, a girls-or-guys-night-out or just want to explore what cookie decorating is on your own - there's a seat for you.

Can't wait to see you in class!

DIY / Add-On Kits

Order your sugar cookie class kit and take the class home with you to teach a child or friend, or try it again on your own! These class kits come with everything you'll use in class. Cookie Class DIY Kits are prepared before your class, and you'll pick them up and take them with you after class.

How long can a kit last? Depending on how you store your icing, your kits can last for a week or longer. Freezing cookies keep them fresh for a long time, but I recommend using your kit as soon as possible - ideally in the first week after you've taken it home. Cookies are heat sealed for freshness – but again, use it in under a week to make sure it tastes the best.

Allergen Disclaimer

Allergens: Heads up – these cookies include the following allergens: wheat/gluten, egg, dairy (butter)

Please note – these cookies are prepared in a kitchen that also bakes with common, known allergens: soy, nut, fish, shellfish, gluten, dairy

Please consider your allergies before registering.

Admission: 60