It's St. Joseph's Fall Harvest Fest Day! Join us for a fun and creative session of decorating beautiful Fall- themed sugar cookies. Perfect way to welcome in the slightly cooler weather ahead and spend time in the kitchen together.

In this fun workshop, Students will first choose 6 cookies from a variety of different fall shapes. Jeannie will guide you through decorating beautiful sugar cookies with buttercream – a deliciously creamy alternative to royal icing. This class is also about learning basic decorating techniques, from piping to flooding, then diving into creating colorful, festive designs. Jeannie will guide you through each step, but most importantly, you'll want to have fun and express your creativity.

Perfect for Fall and beyond, you'll gain skills to create stunning cookies for any occasion. Take-home recipes for cookies and buttercream frosting, along with your decorated cookies! Spots are limited—reserve yours now!

AGE Requirements:

Class is open to students of all ages.

Students ages 10 and under, must have a paid chaperone, at least age 16+

EVERYONE must have a paid seat.

This class is not a drop off for children, under the age of 10 years. Our insurance policy dictates the restrictions. There are no exceptions and no refunds for violating our policy.

About Allergies:

At Culinary Cottage Teaching Kitchen, we strive to create a safe and welcoming environment for all participants. However, please be aware of the following:

• We regularly handle and use common allergens including, but not limited to: milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and shellfish.

• While we practice safe food handling procedures and proper sanitation, we cannot guarantee that any food prepared in our kitchen is completely free from allergens.

• Cross-contact may occur due to shared equipment, utensils, surfaces, and storage areas.

Allergies will be considered, but not guaranteed. Allergy concerns must be discussed verbally with a chef BEFORE registering for class. Our Cancellation policy applies.

Admission: $30